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Study discusses limits to global green water resource for food, feed, timber, and bioenergy

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DWFI hosts groundwater sustainability seminar series with Kazakh partners

January 19, 2021

DWFI and the Water Sciences Lab is hosting a spring seminar series on groundwater sustainability in Central Asia in collaboration with Taraz Regional University named after M.K.Dulaty in Kazakhstan.

Data collection project to help farmers address greenhouse gas emissions

March 03, 2021

University of Nebraska–Lincoln researchers affiliated with the Daugherty Water for Food Global Institute have received a $3 million grant from the U.S. Department of Energy to better quantify carbon sequestration and greenhouse gas emissions connected with corn production fields in the Midwest.

In conversation with John Gates, agtech entrepreneur

May 03, 2021

On a Spring day in mid-April, John Gates, Ankit Chandra, and I sat down in my backyard for a conversation on the importance of water in agriculture, and what this means for startups and entrepreneurship.

Related News Articles

DWFI hosts groundwater sustainability seminar series with Kazakh partners

January 19, 2021

DWFI and the Water Sciences Lab is hosting a spring seminar series on groundwater sustainability in Central Asia in collaboration with Taraz Regional University named after M.K.Dulaty in Kazakhstan.

Data collection project to help farmers address greenhouse gas emissions

March 03, 2021

University of Nebraska–Lincoln researchers affiliated with the Daugherty Water for Food Global Institute have received a $3 million grant from the U.S. Department of Energy to better quantify carbon sequestration and greenhouse gas emissions connected with corn production fields in the Midwest.

In conversation with John Gates, agtech entrepreneur

May 03, 2021

On a Spring day in mid-April, John Gates, Ankit Chandra, and I sat down in my backyard for a conversation on the importance of water in agriculture, and what this means for startups and entrepreneurship.

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