Water for Food
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The Water for Food Institute

was founded in 2010 to address the global challenge of achieving food security with less pressure on water resources through improved management of water in agricultural and food systems.


We are committed to ensuring a water and food secure world without compromising the use of water for other human and environmental needs.

 

World Water Week

Frontpage

The Water for Food Institute will co-convene the World Water Week workshop “Water, Energy, Food and Ecosystem Security” Sept. 2 in Stockholm.

2014 Conference

wff2012            October 19-22, 2014 | Seattle, WA | USA

 
Ensuring Water and Food Security From Field to Global Scales

Join the discussion at the 2014 Water for Food Conference


@waterforfood


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