Robert B. Daugherty Institute
Water for Food
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The Water for Food Institute

was founded in 2010 to address the global challenge of achieving food security with less pressure on water resources through improved management of water in agricultural and food systems.


We are committed to ensuring a water and food secure world without compromising the use of water for other human and environmental needs.

 

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Water for Food Blog

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New on the blog: Climate Panel warns of food and water shortages: DWFI already tackling that challenge


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