Agenda

Join us for a day of discovery as we delve into the heart of agricultural technology and application in Nebraska's agriculture. First, witness cutting-edge technologies and research. Then, get a firsthand look at real-world agricultural practices at a local operation. Lunch is included. Additional fee applies and pre-registration is required. As a preventative measure, those in contact with animal or dairy farms, or poultry/game birds of any kind 14 days prior to the event will not be permitted to attend. If you display symptoms of illness  anytime between April 14 – April 28, including but not limited to cough, sore throat, runny or stuffed nose, fever, chills, headache, fatigue, muscle aches, shortness of breath, nausea, etc., please do not attend the tour.

This pre-conference side session serves as a pivotal discussion in the lead-up to COP30, focusing on the critical nexus of water management and food security under climate variability. We will explore the challenges and opportunities in agricultural contexts, through comparative case studies from Brazil and Nebraska and including both policy and technical perspectives. The session will culminate in a panel discussion with the goal of formulating clear and impactful messages for COP30 (to be held November 10-21, 2025, in Belem, Brazil), advocating for effective water management strategies to ensure global food security. All conference attendees are welcome to participate.

Help us kick off the conference and join us for complimentary beverages and light appetizers at the bar of Well and Good at The Scarlet Hotel from 4:00pm-6:00pm. A special thanks to our reception sponsor, Lindsay Corporation, for its generous support of the conference. For those who wish to consume alcoholic beverages please bring your government-issued ID with your birthdate, such as a drivers license or passport. IDs will be checked without exception.